Watching Beirut die

We went to Beirut to film a TV show about the city’s newly vibrant culinary and cultural scene. Then the bombs started falling, and we could only stand on the barricades of our hotel balcony and watch it all disappear — again.

A nice piece by Anthony Bourdain at Salon.com [Link]

note: to read the full article you need to click on the sponsor logo at the end of the first page.



Print Print Email Email

Related Entries



5 Comments, add your own...

  1. 1. Marzouq | July 29th, 2006 at 10:49 am

    I want to read the rest of the article, but I dont want to sign up just to read it!

  2. 2. Mark | July 29th, 2006 at 10:50 am

    you dont need to, just click on the sponsor logo u get it for free.

  3. 4. Michael | July 29th, 2006 at 1:47 pm

    His travel food stuff is really good and I’ve been really impressed with all the shows I’ve seen. He spends more time talking about the culture than the food, since culture plays an important role in how the food turns out.

    Time to go read the article now!

  4. 5. zaydoun | July 29th, 2006 at 2:17 pm

    I read this last night and it was one of the most powerful reports sent from Beirut since this mess began. Bourdain can now add “war reporter” to his list of achievements

    I even sent a letter about the article which you can see in the letters section

Trackback this post  |  Subscribe to the comments via RSS Feed



Commenting Rules: Any comments that are personal attacks towards other users will be deleted. You are also not allowed to post with the name Mark or Nat since that might cause confusion. Finally, no advertising is allowed, you can't advertise your products or websites here unless its beneficial to the topic thats being discussed. One more thing: We are not responsible for readers comments!