A new pizza place recently opened up in the Avenues food court called Pizzeria Rustica. Its located opposite Applebee’s. The rice placed called “Rice” also looks to be opening up any day now. The lights were on and the staff looked like they were getting training.
If you have anything you think would be interesting to share on this blog
[email me]
Stuff I think is worth sharing taken from the b-sides.
If you're looking for something to do.
Shift through my older posts by subject.
Mark and Nat, a married couple who are living in Kuwait. Mark is a creative director at an ad agency while Nat runs her own design studio called Push+Pull.
Here are some links related to this blog.
i tried the place 2 times, i must say its one of the best pizza i tasted so far in Kuwait its light and cripy on the edges its, light not one of those that we makes u feel full till nightfall.. its light and tasty.. 2 thumbs up
Actually it’s “Pizza Rustica”. It’s got nothing to do with the link in your post :)
It’s a locally developed concept.
according to the avenues website its called pizzeria rustica
i tried it nothing wow its just basic i think saso pizza is much better
well….i tired it too… and the bread we got for starters were not fresh at all…. we asked them to give us fresh ones and they just heated it up in a microwave and gave it back…..after some time it was even tough to break the bread with hand(microwave heated).
On the other hand… the pizzas were Ok and the drinks were AMAZING….
You can’t have great pizzas in Kuwait because you have no access to wood, high gluten flour, good mozzarela and bright red tomatoes. Also no one seems to understand the basics of pizza. There is a science to it, its not just a matter of slapping some dough n cheese in the oven !
they claimed that thier flour and cheese was imported by them from italy but it was tastless!
Isnt this the same Pizza Rustica in South Beach, Miami??
[...] Ro and I were at The Avenues and I’d read about this new pizza place on Mark’s blog [link], we decided to give it a try. The service was super. We wanted to eat on the balcony (if thats [...]
I tried it last night. Their Rustica special is awesome and that MonteMario drink too.
@ Realist
The wood, flour, sauce and mozzarella are all imported.
I remember a long time ago I was at K’s house and he made the fastest pizza ever by using the microwave. Till this day, I snack on that stuff…..just brilliant ;)